MENUS FOR WEEK OF 3/29/21
Simply Done Meals
Meal 1
Grilled Hawaiian Chicken, Island Rice & Coleslaw Cal 420g Fat 12g Protein 23g Carbs 56g
Allergens: Milk, Wheat, Soy, Egg
Meal 2
Cajun Shrimp, Sausage & Veggie Skillet Cal 472 Fat 36g Protein 29g Carbs 8g
Allergens:
Meal 3
Texas Style Brisket Tacos with Cowboy Caviar Cal 894 Fat 44g Protein 40g Carbs 90g
Allergens: Wheat
Meal 4
Grilled Chicken with Summer Veggies Cal 256 Fat 16 Protein 25 Carbs 4
Allergens: None
Simply Fit Lunches
Lunch 1
Loaded Chef Salad Cal 377 Fat 26g Protein 23g Carbs 18g
Allergens: Milk, Egg
Lunch 2
Grilled Chicken Gyros with Tzatziki Sauce Cal 375 Fat 12g Protein 27g Carbs 40g
Allergens: Milk, Wheat,
Lunch 3
Chicken Enchilada Bowl Cal 289 Fat 17g Protein 29g Carbs 5g
Allergens: Wheat
Lunch 4
BBQ Burnt Ends Stuffed Sweet Potato Cal 411 Carb 33 Protein 17 Fat 23
Allergens: None
Lunch 5
Turkey Spinach and Feta Meatballs Served over Rice
Cal 357 | Carb 17 | Protein 28 | Fat 20
Allergens: Milk Wheat, Egg,
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